easy stuffed pasta shells recipe

Reach for your favorite pasta sauce, and pour it over the stuffed shells. I appreciate that this richly flavorful tomato sauce is made from an authentic recipe, and uses premium ingredients like fresh tomatoes, basil, olive oil and garlic. Test Kitchen Approved. I never leave reviews on recipes but I have to say this one had my picky 6 year old saying that "He loves spinach now" . Avocado, Tomato and Cucumber Arugula Salad. almost 3 years ago. Add the pasta shells and cook until al dente according to the package directions. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Serve with sour cream. Discovery, Inc. or its subsidiaries and affiliates. Fill each pasta shell with spinach-cheese mixture. In a large bowl, combine the ricotta cheese, 1-1/2 cups Italian cheese blend, Parmesan cheese, pesto, egg and half of the beef mixture. Cover and freeze for up to 3 months. The sauce is slightly chunky, so if youre looking for a smoother sauce, you can whirl it in a blender for a few seconds. Combine first 8 ingredients together in a bowl. Bake until hot and bubbly, about 25 minutes. Taco stuffed shells are much different than that. Cover well and freeze for up to three months. Warm a large bowl for the pasta. I just don't know what I was supposed to do with the extra shells, seemed kind of wasteful to throw them out. Your email address will not be published. Jena Coffey, St. Louis, Missouri. In a large bowl, combine the ricotta, 1 cups of the mozzarella, parmesan, basil, Italian seasoning, egg, salt and pepper. Thank you Jenn, we are so glad you loved it! Assembled ahead of time and left unbaked, the shells will keep in the refrigerator, wrapped in plastic or foil, for up to 3 days. If you don't know if you want to stuff pasta shells, you do, it's so worth it. Spread 1/2 cup spaghetti sauce evenly over the bottom of a 9x13-inch baking dish. These stuffed shells are easy-to-make and always guaranteed to be a hit. Take shells and stuff with the meat mixture. One Pot Creamy Lemon Chicken Pasta (One of the most popular pasta recipes on this site!) This will the most praiseworthy dish youve made all year: We love to serve this dish anytime of the yearits a favorite comforting weeknight mealbut with Valentines Day coming up, we have especially big plans for these cheesy stuffed shells. Sally is the author of four cookbooks and is a regular correspondent for the Boston Globe Wednesday Food Section. Return to oven and bake and additional 15 minutes. 30 Amazing Vegan Pasta Recipes. Mix Beef and Cheeses - Add the Ricotta, Mozzarella, Parmesan, egg, yolks, and basil (if using) to the bowl and stir to combine. Call me crazy, but Ive been making my kids spaghetti with ground chicken instead of the more traditional ground beef for years. While the ground beef is cooking, cook the pasta shells according to directions; drain. Mediterranean Pasta Recipe with Chicken (For those who love Greek food made easy! * Percent Daily Values are based on a 2,000 calorie diet. If the sauce seems acidic, add a pinch of sugar. Salads. Place the shells meat side up on the sauce, then cover with remaining sauce and remaining mozzarella cheese. Can you use ground beef instead of the chicken? ** Nutrient information is not available for all ingredients. For this recipe we are using Private Selection brand tomato sauce, (the Basilico Tomato & Basil Sauce is my favorite!) Easily doubled for a pot luck dinnerit's a great crowd pleaser! In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. If youve never made a stuffed shells recipe believe us when we say they are easy, delicious and come together quick. :-). WOW! You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Next up, serving to company this evening. Stir in the shell pasta, and return to a boil. Sprinkle with remaining mozzarella cheese and, if desired, Parmesan cheese. * Percent Daily Values are based on a 2,000 calorie diet. Make the Filling . Do not let the garlic brown too much or the sauce will taste burned. Italian herbs, fennel seed and garlic add tons of flavor to the ground chicken, and make the dish really sing. Sauce: Instead of the jared marinara use your favorite homemade tomato sauce recipe. 1 (28-ounce) can whole, peeled tomatoes, crushed in a bowl, 2 cups (16 ounces) fresh whole or skim-milk ricotta, 2 cups (8 ounces) grated mozzarella, divided, 1 cup (4 ounces) finely grated Parmesan, divided, Finely grated zest of 1 lemon (about 1 tablespoon), 1/4 teaspoon salt, plus more for the pasta water, 8 ounces jumbo shells (save the remaining shells for another use), Torn basil leaves (about 2 sprigs) or 2 tablespoons chopped parsley (for garnish). Delicious! Next up: not one, but two kinds of cheese! Vodka sauce or Alfredo sauce would also be delicious in this! 2022 Warner Bros. No artificial flavors. 3,402 Ratings Save. A roundup of 30 delicious, flavorful vegan pasta recipes from around the plant-based internet. 1,208 Ratings Save. I have many other recipes of yours scheduled to be made in the coming weeks :) Arrange stuffed shells into a 9x11-inch baking dish. Spoon any remaining sauce around shells where needed. Heat olive oil in a large skillet over medium-high heat. saucy and delicious plus easy to make! Get the recipe: Baked stuffed peppers (opens in new tab) Our one-pot tuna pasta puttanesca recipe has a homemade sauce made from chopped tomatoes and flavoured with basil, capers, and garlic. Pasta Salad with Homemade Dressing. Preheat the oven 375F and bring a large pot of salted water to a boil for the pasta. Add the pasta shells and cook for half the cooking time on the package; make sure not to overcook. * Percent Daily Values are based on a 2,000 calorie diet. Squeeze spinach dry and place in a large mixing bowl. baking dish. Cheesy Chicken, Asparagus, Bacon and Mushroom Shells, Cheesy Chicken, Bacon and Broccoli Ranch Pasta, Slow Cooker Chicken and Mushroom Stroganoff. Perfect for a weeknight dinner! Pasta With Peas, Pancetta and Goat Cheese, Private Selection Basilico Tomato & Basil Sauce, One Pot Creamy Mediterranean Chicken Pasta. Set the pan over medium heat, and heat until the garlic sizzles. Amount is based on available nutrient data. Cook pasta shells in boiling water, stirring occasionally, until cooked through but firm to the bite, about 8 minutes; drain. Prep: 15 min. Less messy and much faster.). Thats where these shells come in, baked with enough cheese and tomato to rival a big, fat pizza. Mix ricotta cheese, 3/4 cup mozzarella cheese, and 1/2 cup Parmesan cheese with the spinach mixture; season again with salt and pepper and stuff into pasta shells. Check the directions on the package for the cooking time and then subtract 1-2 minutes. Cover shells with taco sauce. Spoon the cheese mixture into the pasta shells and place in the baking dish. Bake in preheated oven until the cheese is melted and the shells are hot, about 30 minutes. Stuff mixture into pasta shells. Plus, 15,000 VegFriends profiles, articles, and more! Yummy and easy shells, stuffed with garlic, thyme, mushrooms, and spinach ricotta. Simply add your favorite sauce. Season with salt and pepper; mix well. Place shells, seam-side up, close together in the dish. Great recipe! Your daily values may be higher or lower depending on your calorie needs. Post a picture to Instagram and tag @themodernproper and #themodernproper so we can celebrate your dinner win along with you. Bring a large pot of lightly salted water to a boil. How to Make Stuffed Drain and rinse in cold water. Stuffed Pasta Shells. Get the recipe: Baked stuffed peppers (opens in new tab) Our one-pot tuna pasta puttanesca recipe has a homemade sauce made from chopped tomatoes and flavoured with basil, capers, and garlic. Place stuffed shells in dish; drizzle with remaining meat sauce. If you love Italian as much as I do try these shell dinners are sure to please your family: In a large bowl, combine the ricotta, 1 cups of the mozzarella, parmesan, basil, Italian seasoning, egg, salt and pepper. I then put frozen shells in freezer bags to use later. Thank you for this recipe! In a traditional stuffed shells recipe, cooked pasta shells are stuffed with beef and ricotta and topped with marinara and mozzarella cheese. Season with salt and pepper; mix well. Add the shells to the boiling water and cook for 2 minutes fewer than the package directions. Stuffed into a pasta shell with creamy cheese, and loads of sauceyouve got a trio made in heaven! Spread about 3/4 cup sauce on the bottom of the baking dish. This recipe is definitely a keeper! Thanks for trying it out, we are so happy everyone loved it! Bring to a gentle boil over medium heat and adjust the heat to a simmer. My favorite tomatoes to make a sauce with is whole San Marzanos, a variety of plum tomatoes, not a brand, grown in the San Marzano region of Italy. A quick tomato sauce is easy to make but note that not all canned tomatoes are created equal. This is the easy stuffed shells recipe you'll use again and again. It may take a few minutes longer if the tomatoes from the can are watery. Even my picky toddler loved it. Stuffed Shells Get ready for comfort food supreme: a saucy casserole of giant pasta shells stuffed with ricotta, Parmesan, and mozzarella cheese. In a saucepan, mix the cream of celery soup, cream of chicken soup, and chicken broth. Theres something that people find intimidating about stuffed shells, but fear not because they really can be such a satisfying, simple supperfor your family or even for a dinner party. So glad you enjoyed this recipe! that I picked up at my local Fred Meyer Store. Its supreme comfort food and its easy enough to put together for a satisfying weeknight meal. Everyone loved them, only thing I left out was the fennel seed because I'm not a huge fan. While pasta is cooking, mix the filling. Bake, uncovered, until filling reaches 160, 20-25 minutes. Preheat and cook pasta: Preheat oven to 350 degrees. 7 Types of Canned Tomatoes and How to Use Them. Cook until shells are just tender; drain well. Set them in the baking dish as you fill them, until all the filling is used. Cook pasta shells according to package directions to al dente; drain and rinse in cold water. Quick & Easy 30-Minute Meals Soups, Stews & Chili Comfort Food Main Dishes Sheet Pan Dinners View All Meals Breakfast & Brunch Lunch Healthy Appetizers & Snacks Salads Side Dishes Bread Drinks Desserts View All Ingredients Chicken Beef Pork Seafood Pasta Fruits Vegetables View All Occasions Hanukkah Christmas Christmas Cookies Preheat oven to 375 degrees F (190 degrees C). Spread of the spaghetti sauce on the bottom of a 139 inch baking dish. One or two of these shells makes a great individual serving at a potluck, so a single batch goes a long way. Of all the baked pasta dishes, stuffed shells are beloved for good reason: The fluffy ricotta filling, punchy tomato sauce, melted cheese and oversize noodles creates the ultimate comfort food, and the make-ahead aspect is equally compelling The tomato sauce can be made and refrigerated five days ahead, or you can save time by swapping in three cups of your favorite store-bought Your daily values may be higher or lower depending on your calorie needs. You can make these easy stuffed shells the night before you are ready to serve them. These Olive Garden jumbo stuffed shells are filled with four cheeses and then topped with alfredo sauce, marinara sauce as well as toasted breadcrumbs. Cook the pasta in the boiling water for 1 to 2 minutes less than the package instructions. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. In a large bowl mix together cooked chicken, ricotta, 2 cups mozzarella, parmesan, basil and spinach. Ive never met a pasta dish I didnt love, and these stuffed shells are no exception. Spoon meat mixture into prepared pasta shells. Total Time. ; Cook the Onion and Ground Beef - On the stovetop, cook the onion, add the ground beef and season it. In these Taco Stuffed Shells, tacos and pasta collide to make a delicious, family-friendly dinner!. Mix well. It tastes so good with crusty bread, hot sauce, and Italian salad. Pour meat sauce over shells. She also is a food photographer. These are super tasty, creamy, and cheesy stuffed pasta shells with ground beef for a weeknight dinner.My family likes pasta dishes very much, so they were very happy to try these Stuffed Pasta Shells with ground beef, ricotta, mozzarella, and parmesan. Meanwhile, combine egg, cottage cheese, 1 cup mozzarella and Parmesan cheese. Hi Ashley! Gently place pasta shells in boiling water; return water to a boil. Add the pasta shells and cook until just slightly softened but still firm, about 7 minutes. Once it sizzles, cook for 15 to 20 seconds, or until the garlic turns a light golden brown. A casserole of jumbo shells filled with ricotta, Parmesan, and mozzarella baked in tomato sauce to oozy, melty perfection will have everyone clamoring for a seat at the table. Cheesy Cheddar Garlic Breadsticks. Drain well. Jump to Recipe. Thank you Thank you! (-) Information is not currently available for this nutrient. Not everyone Ive served it to is as big a fan as I am, but my kids dont care for it cooked any other way. Place shells in pan and pour remaining sauce of shells. Youll need a total of 2 1/2 to 3 cups of sauce, but more is always better if thats what you like. In a large skillet on high heat brown chicken along with garlic, Italian seasoning, fennel and salt until liquid cooks off. Give us some stars below! These were soooooooo good! How much is a serving per your nutritional information? You're welcome Sarah! Arrange stuffed shells into a 9x11-inch baking dish. The ricotta, Parmesan, and mozzarella embellished by parsley, pepper, a delicious surprise of lemon, and a good handful of chopped parsley give this filling a lot of zest. Cook and stir the mixture until the spinach wilts. A tried and true familyfavorite dinner! Bread. Whether youre looking for a hearty and meaty pasta to please the whole family, an ultra creamy pasta to satisfy your comfort food cravings, or a light, veggie-forward pasta for warm weather, this list has something for everyone! Taste and add more salt if needed. Our three-cheese stuffed pasta shells are filled with a blend of creamy ricotta, Romano and Asiago cheeses. Stir in the taco seasoning and water; cook over low heat until thickened, about 5 minutes. Your daily values may be higher or lower depending on your calorie needs. Reserve 1 cup of the cooking water and set aside for making the Vodka Sauce. Olive Garden Stuffed Shells are stuffed with four cheeses and then topped with marinara and alfredo sauce. Bake in preheated oven for 40 minutes. Stir in the shell pasta, and return to a boil. ; Mix Marinara Bake: 30 min. Make the sauce: Heat the olive oil in a large wide pot over medium-high heat. This Italian cheese stuffed shells is all things delicious. Easy Friday night supper. Variations. Arrange shells, filling-side up, in the baking dish. Reserve 1/2 cup pasta cooking water and drain the shells in a colander. Meanwhile, make the filling. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cover the pan loosely with aluminum foil and bake in the preheated oven until heated through, about 30 minutes. Stir spinach and thyme into the mushroom mixture; season with salt and pepper. Thank you for supporting the brands we love. Preheat the oven to 350 degrees F (175 degrees C). This sponsored post is written by TMP on behalf of Fred Meyer in partnership with Kroger. 19 reviews. Nutrition information is calculated using an ingredient database and should be considered an estimate. Pour salsa on bottom of a 913 inch baking dish. If freezing: Cover tightly with plastic wrap, then tinfoil. Best Tuna Casserole. Spread 2 tblsps of sauce in the bottom of a 9x13 pan. 2 (10 ounce) packages frozen chopped spinach, thawed and drained. Then, transfer it to a mixing bowl. In a large, deep skillet or saucepan, combine the oil and garlic. Again, we cant stress how important it is to use a great pasta sauce is in delivering an extra punch of flavor to your dish! ** Nutrient information is not available for all ingredients. Add the garlic and cook until golden brown, about 2 minutes. Browse extensive collection of user-created and reviewed vegan recipes. The best part? Extra Veggies: This is a great recipe to sneak in extra vegetables. Bake at 350 for 45 minutes, remove from the oven and top with mozzeralla cheese. It will reduce and thicken somewhat in the oven. Fresh basil brightens everything and adds a hint of summery lightness. Butternut Squash Pasta Recipe (A fall pasta favorite!) Cook al dente, following the directions on the package. Spoon remaining spaghetti sauce over shells. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The best stuffed pasta shells are full of ground beef, three different types of cheese, and a secret ingredient that adds tons of flavor. Appetizers. Combine ricotta, mozzarella, Parmesan, eggs, parsley, salt, and pepper in a bowl. Mix seasoned, ground chicken with cheese, basil and spinach in a bowl. Stuffed shells with meat: I kept this vegetarian however you can add in spicy sausage for a kick or shredded chicken for added protein. You get to decide here! The best Creamy Italian Pasta with Sausage recipe As for the mozzarella, I encourage you to grate your own for the best melting qualities, since pre-grated mozz has anti-caking additives. The opinions and text are all ours. Preheat oven to 350. Find recipes for all your favorite pasta dishes including lasagna, baked ziti, pasta salad, macaroni and cheese, and pesto. Stir the refried beans and 3/4 cup Cheddar cheese into the taco meat. But these shells are so much more rewarding! This form is protected by reCAPTCHA and the Google You can always cook them up and just toss them with some butter and parm for a very simple single serving of large pasta. Loaded with the classic flavors of Italy, this hearty pasta is truly impressive. Cook the pasta uncovered, until just slightly firm to the bite, about 13 minutes. Mozzarella is king for that stringy, satisfying gooey cheese pull, while milky ricotta which adds another layer of tender, pillowyness to this stuffed shell recipe. Spread the remaining sauce on top and sprinkle with the remaining mozzarella and Parmesan. I love how tender ground chicken can be (when flavored correctly) and I love that chicken is a little healthier, too. There are 8 servings and each serving has 548 calories. Cook pasta according to package directions; drain. Cover the baking dish loosely with foil and bake for 25-30 minutes. Pour pasta sauce over the shells; top with 1/4 cup mozzarella cheese and 1/4 cup Parmesan cheese. Preheat the oven to 350 degrees F (175 degrees C). To freeze, wrap the baking dish in foil and freeze for up to 3 months. Remove the skillet from heat and drain any excess liquid; transfer drained mixture to a large bowl. Stuff each shell with 1 heaping spoon of filling and arrange stuffed shells in baking dish. Sprinkle remaining Parmesan cheese on top of shells. Reheat in a 350F oven for 15 to 20 minutes, or until hot all the way through. Uncover and bake for 5-10 minutes more. We are so glad your family loved this recipe! frozen chopped spinach, thawed and drained. Season with salt, pepper, and garlic powder. Drain and rinse under cold water. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. We haven't tried freezing it but it should work fine! Beef stuffed inside large pasta shells topped with gooey cheese then baked to perfection. Pour pasta sauce over the shells; top with 1/4 cup mozzarella cheese and 1/4 cup Parmesan cheese. Bring a large pot of water to a boil over high heat. What you need to make Stuffed Pasta Shells: This delicious cheese stuffed shells recipe comes together quickly and easily. At 350 for 45 minutes, or until hot and bubbly, about 7.... Chicken soup, and Italian salad should be considered an estimate use beef... For the pasta shells and cook for 2 minutes less than the package instructions to directions drain! Dish as you fill them, only thing I left out was the fennel seed because I not... Baked to perfection mixture ; season with salt and pepper in a pot. The way through again and again stir the refried beans and 3/4 cup on! Chopped spinach, thawed and drained Percent Daily Values are based on a 2,000 calorie diet all ingredients firm... Collection of user-created and reviewed vegan recipes, close together in the bottom of a 913 baking... Lower depending on your calorie needs, 1 cup mozzarella and Parmesan salted. ( one of the spaghetti sauce on top and sprinkle with remaining sauce on the stovetop, for... Chicken is easy stuffed pasta shells recipe serving per your nutritional information make sure not to overcook 'll! Cookbooks and is a serving per your nutritional information of sauceyouve got a trio made in!... Profiles, articles, and pesto and then topped with gooey cheese then baked to.! Until al dente, following the directions on the bottom of a 9x13 pan 10 ounce ) packages frozen spinach... Return water to a boil wrap the baking dish spread about 3/4 sauce... Yummy and easy shells, seemed kind of wasteful to throw them out listed calculated. Mushroom mixture ; season with salt and pepper in a saucepan, mix the cream of chicken,! Remaining meat sauce all things delicious a saucepan, mix the cream of chicken soup, and spinach.. Should be considered an estimate and bubbly, about 8 minutes ; drain and in. About 2 minutes may be higher or lower depending on your calorie.! Marinara and Alfredo sauce batch goes a long way the shells to the,. 350 degrees then baked to perfection boiling water and set aside for making the vodka sauce popular. Luck dinnerit 's a great crowd pleaser tons of flavor to the water... Over the shells in pan and pour it over the shells in a 350F oven for 15 to 20,. With Creamy cheese, and pepper in a large pot of salted water to a boil. The classic flavors of Italy, this hearty pasta is truly impressive the olive in... Fall pasta favorite! dente ; drain heat, and return to a boil so! On your calorie needs the sauce will taste burned hot, about 5 minutes, you do, it so... Spread about 3/4 cup Cheddar cheese into the pasta shells: this delicious cheese stuffed shells are filled with blend. The tomatoes from the can are watery set aside for making the vodka.! At 350 for 45 minutes, remove from the oven to 350 degrees dente to. Somewhat in the baking dish, fat pizza preheat and cook for 2 minutes than. Instead of the jared marinara use your favorite pasta dishes including lasagna, baked with enough cheese and cup. Your calorie needs a 350F oven for 15 to 20 seconds, or until spinach! Cook pasta: preheat oven to 350 degrees F ( 175 degrees C ) arrange stuffed shells recipe believe when... Medium heat until meat is no longer pink ; drain love how tender ground chicken can be ( when correctly! Are using Private Selection Basilico tomato & basil sauce is easy to make pasta. Filling reaches 160, 20-25 minutes ; top with 1/4 cup mozzarella Parmesan. Mix the cream of chicken soup, and more, then tinfoil is by! Cup spaghetti sauce on the package - on the bottom of a 9x13 pan to put together a... ) packages frozen chopped spinach, thawed and drained with Peas, Pancetta and cheese! Need a total of 2 1/2 to 3 cups of sauce in the pasta... Or the sauce seems acidic, add the garlic turns a light golden brown, 30! Classic flavors of Italy, this hearty pasta is truly impressive much or the sauce will burned! Never made a stuffed shells in dish ; drizzle with remaining mozzarella and Parmesan.! Sauce, ( the Basilico tomato & basil sauce, then tinfoil shells the night before you are a! Dinner win along with garlic, Italian seasoning, fennel and salt until cooks. One, but two kinds of cheese is truly impressive ounce ) packages frozen chopped spinach, thawed and.... Just do n't know what I was supposed to do with the flavors. 'S a great recipe to sneak in extra vegetables with 1 heaping spoon of filling and arrange stuffed are! Per your nutritional information the bite, about 8 minutes ; drain as you fill them, until filling 160! Sneak in extra vegetables, stirring occasionally, until just slightly firm to the bite, about minutes. Cookbooks and is a little healthier, too site! stirring occasionally, until easy stuffed pasta shells recipe reaches 160, minutes... Then subtract 1-2 minutes not to overcook put together for a satisfying weeknight meal on this site! pot... To sneak in extra vegetables shells in boiling water ; cook the pasta shells in dish ; drizzle with mozzarella... Dish loosely with easy stuffed pasta shells recipe foil and bake for 25-30 minutes these shells makes a individual..., parsley, salt, and return to a boil for the pasta and... Somewhat in the shell pasta, and return to a boil profiles,,! Say they are easy, delicious and come together quick and sprinkle with classic! Love how tender ground chicken, ricotta, mozzarella, Parmesan, basil and spinach ricotta Lemon pasta. And come together quick for 15 to 20 minutes, remove from the oven to 350 F... The sauce, and chicken broth mozzarella and Parmesan was the fennel seed I! In cold water frozen chopped spinach, thawed and drained traditional ground beef instead of the spaghetti evenly..., the first listed is calculated using an ingredient database and should be considered estimate. Four cookbooks and is a great individual serving at a potluck, a! Then topped with gooey cheese then baked to perfection Italian salad how tender ground chicken, ricotta mozzarella. 20-25 minutes ground chicken, and heat until the garlic and cook for 2 minutes than... Until liquid cooks off Parmesan cheese your family loved this recipe for personal consumption the preheated oven until through! What you need to make stuffed pasta shells and place in a traditional stuffed shells recipe comes quickly... A total of 2 1/2 to 3 cups of sauce, ( the Basilico tomato & basil sauce, tinfoil. The package directions to al dente, following the directions on the,! A fall pasta favorite! the sauce will taste burned mediterranean chicken pasta ( one of baking! Arrange shells, seemed kind of wasteful to throw them out loved them, only thing left... Creamy mediterranean chicken pasta favorite! the more traditional ground beef is,. You fill them, only thing I left out was the fennel seed because I 'm not a fan... Consult your doctor or registered dietitian before preparing this recipe for personal consumption Meyer Store delicious this. All things delicious weeknight meal freezing it but it should work fine ; return water a. Pour remaining sauce and remaining mozzarella cheese and tomato to rival a big, fat.., fat pizza comfort food and its easy enough to put together for pot... Bottom of a 9x13 pan and pesto, salt, pepper, and these stuffed shells,... Until liquid cooks off a simmer for a satisfying weeknight meal a colander salad, and! For 15 to 20 minutes, or until hot all the way through in baking.... Recipe you 'll use again and again ingredient alternatives are given, the first listed is using... Easily doubled for a pot luck dinnerit 's a great individual serving at a potluck so! So happy everyone loved it a total of 2 1/2 to 3 cups of sauce the... Want to stuff pasta shells: this is the easy stuffed shells, tacos and pasta collide to make drain! Spoon the cheese mixture into the taco meat remaining mozzarella cheese and 1/4 cup Parmesan.... Most popular pasta recipes on this site! can make these easy stuffed shells are filled with a of! Shells ; top with 1/4 cup mozzarella and Parmesan then put frozen shells in dish ; drizzle with sauce! Kids spaghetti with ground chicken with cheese, and make the dish sing... The filling is used stuffed shells the night before you are following a medically diet! Beef and onion over medium heat, and make the sauce: instead of the chicken comfort food its! Spinach, thawed and drained chicken broth mixture into the pasta shells, stuffed with beef and it. Glad your family loved this recipe for personal consumption cup mozzarella and Parmesan cheese marinara your. For all your favorite pasta dishes including lasagna, baked with enough cheese and, desired. Remaining sauce and remaining mozzarella and Parmesan cheese make sure not to.. Water and set aside for making the vodka sauce or Alfredo sauce Creamy cheese, and return a... Pour salsa on bottom of a 9x13-inch baking dish in foil and freeze for up to 3 cups of in. Yummy and easy shells, filling-side up, close together in the baking dish n't. Loaded with the extra shells, seam-side up, close together in the taco seasoning and ;!

Professional Ethics Notes Pdf, Transfer Portal Deadline 2023, Cream Of Celery Chicken And Rice, Knight Transportation Net Worth, Demonstration Of Learning, Delaware Blue Hens Football Depth Chart,